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Chocolate fondue

Chocolate fondue
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • evaporated milk - 2/3 c
  • 6 oz - 1 c
  • creamed white honey - 1/2 c

How to make chocolate fondue:

Melt chocolate pieces and honey in a medium saucepan over low heat. Add milk. Pour in fondue pot and keep hot. Serve with fresh fruit or pieces of angel food cake. This is great as a hot fudge sauce also!

Recipe categories: Desserts, Appetizers, Dips.

Rating:
Chocolate fondue
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla
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