Chocolate crinkles
Chocolate crinkles
Ingredients/Components
- eggs - 2 item
- vanilla - 2 tsp
- granulated sugar - 2 c
- salt - 1/2 tsp
- flour - 2 c
- oil - 1/2 c
- baking powder - 2 tsp
- powdered sugar - 1 c
- 4 oz - 4 sq
How to make chocolate crinkles:
Mix oil, chocolate and granulated sugar. Blend in one egg at a time. Add vanilla. Stir in flour, baking powder and salt to chocolate mixture. Chill overnight.Drop by teaspoons into powdered sugar. Roll in sugar and shape in balls. Place about 2 inches apart on greased baking sheet. Bake for 10 to 12 minutes at 350°. Do not overbake.
Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, packed brown sugar, flour, can sweetened condensed milk, ritz crackers, mashed potatoes, medium eggs, pillsbury plus funfetti cake mix, containers flavored yogurt, stick oleo, butter or margarine
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