Chocolate chip pie

Chocolate chip pie

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• chopped pecans - 3/4 c
• flour - 1/2 c
• semi-sweet chocolate chips - 1 c
• coconut - 1/2 c
• melted margarine - 1/2 c
• unbaked deep-dish pie shell - 1 item

How to make chocolate chip pie:

Blend sugar and flour in bowl. Add eggs, melted margarine and vanilla and stir until well mixed. Stir in chocolate chips, pecans and coconut. Pour into unbaked pie shell and bake at 350° for 35 to 40 minutes or until firm. Allow to cool before cutting.

Recipe categories: Desserts, Pie, Pies and tarts.