Chocolate brownies

Chocolate brownies

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• flour - 1/2 c
• butter - 1/2 c
• cocoa - 1/4 c
• almonds - 1/2 c
• pecans or walnuts - 1 item

How to make chocolate brownies:

Melt butter. Add sugar, eggs and vanilla.

Combine flour and cocoa; mix. Then add the rest of ingredients. Pour in nuts. Butter or grease 8 x 8-inch pan. Pour in batter. Bake at 350° for 35 to 40 minutes or until a toothpick comes out clean.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.