Chocolate balls

Chocolate balls

Ingredients/Components

• graham cracker crumbs
• vanilla - 1 tsp
• chopped pecans - 1/2 c
• pkg - 1 oz
• sticks margarine - 2 item
• cake paraffin wax - 1/2 item
• box 10x sugar - 1 item

How to make chocolate balls:

Melt margarine; add crumbs. Mix well. Add sugar, pecans, peanut butter and vanilla. Make into balls. Melt wax in double boiler. Add chocolate and mix well. Drop balls into chocolate. Place on waxed paper. Let cool. Repeat process.

Recipe categories: Desserts, Chocolate, Candy.