Chinese-style pasta salad
Chinese-style pasta salad
Ingredients/Components
- pkg - 1 oz
- margarine - 2 Tbsp
- hot chili oil
- sugar - 2 c
- snap pea pods tips and strings removed - 1 item
- coarsely chopped walnuts - 1/3 c
- Chinese five spice powder - 1/4 tsp
How to make chinese-style pasta salad:
Prepare rotini pasta, following package directions. Meanwhile, in large nonstick skillet, heat margarine and oil over medium heat. Add peas and cook, stirring, until brightly colored and tender. Stir in walnuts and five spice powder. Cook until walnutsRecipe categories: Salads, Pasta, Pasta, rice and grains.
Rating:
Related ingredients:
sugar, milk, salt, water, shredded cheddar cheese, salt and pepper to taste, cucumber
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