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Chinese chews

Chinese chews
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped dates - 1 c
  • sugar - 1 c
  • chopped nuts - 1 c
  • eggs - 2 item
  • flour - 3 Tbsp
  • salt - 1 item
  • powdered sugar - 1 item

How to make chinese chews:

Blend dates, sugar, nuts and eggs. Add, one at a time, 3 rounded tablespoonfuls flour and a pinch of salt. Shape into balls; roll in powdered sugar. Place in greased and floured muffin tins. Bake at 300° for 30 minutes.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:
Chinese chews
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, cinnamon, eggs, butter or margarine, eggs, beaten, unsalted butter
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