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Chili dog pie

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Ingredients/Components

water - 6 Tbsp
shredded Cheddar cheese - 1/2 c
16 oz - 1 pkg
prepared yellow mustard - 3 Tbsp
Recip-Ease baking mix or Bisquick
each chili or 4 c - 2 cans

How to make chili dog pie:

Preheat oven to 425°. Grease a 13 x 9 x 2-inch baking dish. Combine baking mix, mustard and water in small mixing bowl. Stir until dough forms. With fingertips dipped in baking mix, press dough into bottom and up the sides of prepared dish; set aside. Quarter hot dogs by cutting in half lengthwise and again crosswise. Place hot dogs on dough. Spoon chili over hot dogs. Sprinkle with cheese. Bake 20 minutes or until heated through.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:

3.1

Average rating: 3.1, total votes: 8

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