Chicken wings
Chicken wings
Ingredients/Components
- chicken wings - 4 lb
- Lipton onion soup mix - 1 pkg
- jar apricot preserves - 1 oz
- bottle Russian dressing - 1 item
How to make chicken wings:
Mix dressing, preserves and soup. Pour over chicken and marinate overnight. Pour off marinade and reserve half. Bake wings at 350° for 30 minutes. Drain. Pour reserved marinade over wings and bake additional 30 minutes. Serve hot.Recipe categories: Appetizers, Chicken, Chicken wing.
Rating:
Related ingredients:
sugar, pkg, 8 oz, crabmeat, cream cheese, softened, can crab meat, english muffins, rotini pasta, jar apple jelly, slices fresh white bread, cut in 4 pieces each, crusts removed
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