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Chicken casserole

Chicken casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 2 oz
  • evaporated milk - 1/3 c
  • lemon juice - 1 Tbsp
  • butter, melted - 3 Tbsp
  • can cream of chicken soup
  • curry powder - 1/2 tsp
  • mayonnaise - 2/3 c
  • Cheddar cheese - 1/2 c
  • Topping:1/4 c
  • to 6 boneless chicken breasts, cooked - 4 item

How to make chicken casserole:

Sauce:1 (10 1/2 oz.) can cream of chicken soup1/2 c. Cheddar cheese1/3 c. evaporated milk2/3 c. mayonnaise1 Tbsp. lemon juice1/2 tsp. curry powder Melt until cheese melts.Topping:1/4 c. bread crumbs3 Tbsp. butter, melted Mix together.

Layer broccoli, then chicken, then sauce and then cover with topping. Bake at 350° for 25 to 30 minutes. Can be made ahead and baked later.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:
Chicken casserole
3.8
Average rating: 3.8 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
pkg, large eggs, boneless chicken breasts, rice uncooked, hamburger or ground turkey, whole chicken breasts, cooked and boned, about 1 1/2 c, to 4 chicken breasts boneless, 9 or 10-inch unbaked pie shell
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