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Chicken broccoli casserole

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Ingredients/Components

flour - 2 Tbsp
salt and pepper - 1 item
medium potatoes - 4 item
dried parsley - 1 Tbsp
large carrots - 2 item
chicken breasts, cooked, split and skin removed * - 2 item
frozen broccoli or string beans - 1 pkg

How to make chicken broccoli casserole:

*Save broth from cooked chicken.

Place chicken in bottom of casserole dish. Cut the carrots in 1-inch pieces on top of the chicken. Cut potatoes in thick slices on top of the carrots. Put the frozen broccoli or string beans on top of the potatoes. Sprinkle with salt, pepper and flour. Add parsley. Pour on broth. Bake at 300° for 2 hours or until vegetables are tender. Makes 4 servings.

Recipe categories: Main dish, Casseroles, Chicken breast.

Rating:

3.2

Average rating: 3.2, total votes: 5

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