Cheesy broccoli bake
Cheesy broccoli bake
Ingredients/Components
- butter or margarine - 2 Tbsp
- pepper - 1/4 tsp
- shredded Cheddar cheese - 1 c
- sliced mushrooms - 1/4 lb
- small chopped onion - 1 item
- broccoli florets - 2 lb
- Velveeta - 1/2 lb
- can sliced water chestnuts, drained - 1 oz
- can cream of mushroom soup, undiluted - 1 oz
- garlic salt or powder - 1/4 tsp
- water to steam broccoli - 1 c
How to make cheesy broccoli bake:
Steam broccoli for 5 minutes. Saute onions and mushrooms in butter until tender. Combine mushroom mixture, broccoli and water chestnuts. Set aside. Combine processed cheese and soup; cook over low heat, stirring until cheese melts. Pour over broccoli mixture; stir in garlic salt and pepper. Bake in a greased 2-quart casserole, covered, for 25 minutes at 350°. Sprinkle with Cheddar cheese and bake an additional 5 minutes, uncovered.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
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