Cheesecake brownies
Cheesecake brownies
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- pkg - 1 oz
- egg - 1 item
- yellow cake mix - 1 item
- stick margarine, melted - 1 item
- chopped pecans optional - 1 c
- Top Layer:1 box confectioners sugar
How to make cheesecake brownies:
Top Layer:1 box confectioners sugar3 eggs1 (8 oz.) pkg. cream cheese, softened1 tsp. vanilla Bottom Layer: Mix ingredients together in bowl with hands. Spread on bottom of greased 9 x 13-inch pan.Top Layer: Mix with mixer. Spread on bottom layer. Cook at 300° for 1 hour. Top will turn lightly brown.
Recipe categories: Desserts, Cookie and brownie, Bar cookie.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, vanilla, pkg, chocolate chips
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