Carrot relish
Carrot relish
Ingredients/Components
- carrots - 1 lb
- fresh lemon - 1 item
- sugar more or less - 1 c
How to make carrot relish:
Grind carrots in vegetable chopper as fine as possible. Grind up lemon in fine pieces (including some rind). Add to ground carrots. Add 3/4 to 1 cup sugar. Refrigerate for about 1 hour. Serves 10 to 12. Also can be added to lemon jello (lots of Vitamins A and C).Recipe categories: Condiments, etc., Side dish, Carrots.
Rating:
Related ingredients:
margarine, catsup, hamburger meat, small can tomato paste, small green peppers, hamburg, cooked pumpkin, grated zucchini, peeled, large cans tomatoes, crushed if desired, can whole yellow corn, drained
You may be interested in these recipes:
More Condiments, etc. recipes
Similar recipes
Carrot Relish
Carrot Relish
Carrot Relish
Carrot Relish
Same ingredients
Condiments, etc. top recipes
- 5.0 • Bread And Butter Pickles
- 5.0 • Aristocrat Pickles
- 5.0 • Sweet Dill Pickles
- 5.0 • Barbecue Sauce
- 5.0 • Pear Relish
- 5.0 • Apple Butter
- 5.0 • Cranberry Sauce
- 5.0 • Barbecue Sauce
- 5.0 • Black-Eyed Pea Salad
- 5.0 • Chow Chow