Cabbage salad

Cabbage salad

Ingredients/Components

• sugar - 2 c
• salt - 1 tsp
• cider vinegar - 2 c
• shredded cabbage - 4 lb
• medium onions - 4 item
• mustard seed
• green peppers - 2 item
• turmeric - 1 tsp
• pimento or small jar - 1 item

How to make cabbage salad:

Shred the cabbage and chop the peppers, pimento and onions. Mix. Put all the other ingredients in a saucepan. Bring to a good rolling boil and pour over the vegetables while hot. Mix again. Make at least a day ahead. Keeps well. Serves 15 to 18.

Recipe categories: Salads, Vegetables, Chinese.