Buttermilk waffles

Buttermilk waffles

Ingredients/Components

• alcohol 0 g
• iron 1 mg
• calories - 514 item
• fiber 0 g
• Vitamin C 1 mg
• saturated fat 16 g
• total fat 27 g 48% of calories
• protein 13 g 10% of calories
• carbohydrates 54 g 42% of calories
• cholesterol 173 mg
• Vitamin A 1067 IU
• sodium 689 mg

How to make buttermilk waffles:

Preparation: 15 minutes. Cook: 10 minutes. Stand: 0 minutes. Total: 25 minutes. Serves 4.

Recipe categories: Pancakes and waffles, Breakfast, Grains.