Buckeyes

Buckeyes

Ingredients/Components

• chocolate chips - 12 oz
• block paraffin - 1/2 item
• jar peanut butter - 1 oz
• box powdered sugar - 1 item
• stick melted butter - 1 item

How to make buckeyes:

Mix together the peanut butter, powdered sugar and butter. Make into balls and freeze for about 30 minutes. Melt in top of double boiler the paraffin and chocolate chips. Use toothpick to dip in chocolate. Cool in buttered pan.

Recipe categories: Cookie and brownie, Hand Formed cookies, Candy.