Brownies
Brownies
Ingredients/Components
- vanilla - 2 tsp
- cocoa - 4 Tbsp
- nuts, chopped - 1 item
- cups sugar - 2 item
- 1/2 cups flour - 1 item
- cup Crisco - 1 item
How to make brownies:
Melt Crisco. Add eggs and sugar and beat well. Sift cocoa and flour together, add to mixture of eggs and sugar. Add vanilla and nuts. Bake at 350° for 25 minutes.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
flour, stick butter or margarine, box lemon cake mix, 2/3 cups blanched almonds, shortening can use shortening and butter
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