Brown bread

Brown bread

Ingredients/Components

• sugar - 1/2 c
• milk
• salt - 1/2 tsp
• baking soda - 1 tsp
• all-purpose flour - 1 c
• molasses - 1/2 c
• raisins - 3/4 c
• unsifted whole wheat flour - 2 c

How to make brown bread:

Sift together first 4 ingredients; mix with whole wheat flour and add last 3 ingredients. Put in well-greased 9 x 5 x 3-inch loaf pan (or coffee can for round slices). Bake at 375° for 45 to 60 minutes.

Recipe categories: Breads, Grains, Pasta, rice and grains.