Broccoli corn bread

Broccoli corn bread

Ingredients/Components

• eggs - 2 item
• pkg - 1 oz
• chopped onion - 3/4 c
• cottage cheese - 1 c
• butter or margarine, melted and divided - 1/2 c
• each pkg - 2 1/2

How to make broccoli corn bread:

In a mixing bowl, lightly beat eggs. Add cottage cheese, broccoli, onion, 6 tablespoons butter and muffin mix; beat well. Pour remaining butter into a 10-inch ovenproof skillet. Pour batter into skillet and bake at 350° for 40 to 45 minutes or until golden brown. Serve warm.

Recipe categories: Breads, Onions, Broccoli.