Broccoli cheese casserole
Broccoli cheese casserole
Ingredients/Components
- pkg - 20 oz
- stick margarine - 1/2 item
- garlic powder - 1 item
- chopped onions - 1 c
- can cream of mushroom soup - 1 item
- Velveeta - 8 oz
- can Durkee onions - 1 item
How to make broccoli cheese casserole:
Melt margarine and saute onions. Add cheese, soup and garlic powder. Melt slow. Cook the broccoli; drain. Put broccoli in casserole dish and pour in sauce. Top with Durkee onions. Bake 20 minutes at 350°.Recipe categories: Side dish, Main dish, Casseroles.
Rating:
Related ingredients:
sugar, eggs, pkg, margarine, dry mustard
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