Blond brownies

Blond brownies

Ingredients/Components

• eggs - 3 item
• salt - 1/2 tsp
• chopped nuts - 1 c
• flour
• brown sugar
• butter - 2/3 c
• baking powder
• chocolate chips - 1 c

How to make blond brownies:

Sift together flour, baking powder and salt. Set aside.

Melt butter in large saucepan. Remove from heat. Add brown sugar and blend well. Let cool 10 minutes. Beat in eggs one at a time. Add flour mixture and mix well. Add nuts and chocolate chips. Mix well. Spread into greased 10 x 15 x 1-inch greased pan. Bake at 350° for 25 to 30 minutes.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.