Banana split pie

Banana split pie

Ingredients/Components

• graham cracker crumbs - 2 c
• sugar - 1/2 c
• stick butter - 1 item
• large container Cool Whip - 1 item
• to 5 bananas - 4 item
• large can crushed sweet pineapple, drained - 1 item
• Bake 3 minutes at 350°
• sugar may use less, 1 1/2 c - 2 c

How to make banana split pie:

Mix and press in an 11 x 14-inch pan. Bake 3 minutes at 350°. Or use already prepared graham cracker crust.Pie:2 (8 oz.) pkg. cream cheese2 c. sugar (may use less, 1 1/2 c.)4 to 5 bananas1 large can crushed (sweet) pineapple, drained1 large container Cool Whip Blend cream cheese and sugar. Spread over crust. Slice bananas over cheese mixture. Spread can of pineapple and then spread Cool Whip. Sprinkle with nuts or coconut.

Recipe categories: Desserts, Pie, Pies and tarts.