Banana split cake
Banana split cake
Ingredients/Components
- graham cracker crumbs - 2 c
- cream cheese - 8 oz
- chopped nuts - 1 item
- confectioners sugar - 3 c
- egg - 1 item
- Cool Whip - 1 (8
- can crushed pineapple, drained - 1 item
- jar cherries - 1 item
- stick soft margarine - 1 item
- to 4 bananas - 3 item
How to make banana split cake:
Mix crumbs and margarine together. Press in bottom of a 9 x 13-inch dish. Bake for 8 minutes at 350°. Let cool.Combine cream cheese, eggs and sugar. Pour over crust. Top with banana slices and pineapple. Add Cool Whip. Cut cherries into halves and dot about on top. Sprinkle on nuts.
Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, stick margarine, stick butter, crisco shortening, box powdered sugar, box yellow cake mix, box vanilla wafers
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