Banana oatmeal muffins

Banana oatmeal muffins

Ingredients/Components

• salt - 1/2 tsp
• flour - 1 c
• brown sugar - 3/4 c
• buttermilk - 1 c
• baking powder - 1 Tbsp
• rolled oats - 1 c
• beaten egg - 1 item
• allspice - 1/2 tsp
• softened oleo - 1/4 c
• bananas, mashed - 2 item

How to make banana oatmeal muffins:

Cream butter and sugar; add egg and buttermilk. Mix together oats, flour, baking soda, salt and allspice. Add to creamed mixture and stir in bananas. Spoon into greased muffin pans or papers 2/3 full. Bake at 425° for 20 to 25 minutes. Makes 12.

Recipe categories: Breads, Quick breads, Muffins.