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Apple pan dowdy

Apple pan dowdy
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cinnamon - 1 tsp
  • vanilla - 1 tsp
  • milk - 3/4 c
  • salt - 1/2 tsp
  • flour - 1/4 c
  • brown sugar - 1 c
  • butter - 2 Tbsp
  • water - 1 c
  • nutmeg - 1/2 tsp
  • baking powder - 1 tsp
  • vinegar - 1 tsp
  • shortening - 3 Tbsp
  • lemon juice - 1 Tbsp
  • sliced apples - 5 c

How to make apple pan dowdy:

Biscuit Topping:1 c. flour3 Tbsp. shortening1 tsp. baking powder3/4 c. milk Cook together brown sugar, flour, salt, vinegar, water, cinnamon, nutmeg, butter, vanilla and lemon juice. Place apples in 9 x 13-inch pan and pour mixture over apples. Combine ingredients for biscuit topping and drop on top of apples. Bake at 350° for 30 minutes, until brown.

Recipe categories: Desserts, Apple, Cobblers and crisps.

Rating:
Apple pan dowdy
3.4
Average rating: 3.4 of 5, total votes: 5
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
graham cracker crumbs, sugar, vanilla, chocolate chips, can sweetened condensed milk
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