Apple crisp
Apple crisp
Ingredients/Components
- brown sugar - 1 c
- butter, melted - 1/3 c
- flour, spooned into c - 1 c
- apples, sliced in bottom of 8 x 11-inch pan - 8 item
How to make apple crisp:
Blend flour, brown sugar and butter. Pack flour mixture on top of apples. Bake 45 minutes at 350°. Serve with whipped cream or ice cream.Recipe categories: Desserts, Apple, Cobblers and crisps.
Rating:
Related ingredients:
sugar, pkg, milk, water, boiling water, powdered sugar, cool whip
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