Aloha cake
Aloha cake
Ingredients/Components
- cream cheese - 1 (8
- Dream Whip - 1 pkg
- large Cool Whip - 1 item
- crushed pineapple - 20 oz
- large instant vanilla pudding - 1 item
- pineapple cake mix - 1 pkg
- coconut, maraschino cherries optional - 1 item
How to make aloha cake:
Drain crushed pineapple. Use juice in place of some of the water in the cake mix. Bake cake in a 15 x 12-inch pan and let cool.Mix cream cheese (softened), pudding with 2 cups milk and 1 envelope Dream Whip. Sprinkle crushed pineapple on top. Cover with Cool Whip and sprinkle coconut and cherries on top. Refrigerate.
Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
sugar, eggs, stick margarine, cocoa, stick butter, butter or margarine, softened, popped corn, sticks butter, can tart cherries, starter juice
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