Wedding - page #6
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Put cherries and bananas in a blender and make pulp. Put in gallon container and add mixed jello and juices. Refrigerate until ready to use. Add ginger ale and sherbet.... May mix directly in punch bowl. Add lots of crushed ice. Add lemon slices, if desired.... Dissolve Kool-Aid and sugar in 2 quarts of hot water. Add pineapple juice. Mix well and chill. Before serving add ginger ale. May add red food coloring for the desired... Dissolve Kool-Aid and sugar in 2 quarts of hot water. Add pineapple juice. Mix well and chill. Before serving add ginger ale. May add red food coloring for the desired... Add boiling water to jello. Stir until dissolved. Add cold water, juice and sugar. Chill. When ready to serve, add ginger ale. Makes 1 1/2 gallons.... Chop peppers, onion and ham. Mix everything together. Hollow out a round loaf of bread and put dip in loaf. Use the insides to dip with.... Mix ingredients in order. Dough will be soft. Drop from a teaspoon onto greased sheet. Bake at 350° for 10 to 12 minutes. Cookies do not need to be brown.... Mix all ingredients except ginger ale. Chill. When ready to serve, add ginger ale.|| Note: To make peach colored punch, use orange Jell-O.... Chop and mix all ingredients together in food processor. Put in hollowed out loaf of French bread. Sprinkle more Cheddar cheese on top and bake at 350° until bubbly.... Dissolve gelatin and sugar in hot water. Add cold water; cool. Add pineapple juice and ice cream; blend. Add ginger ale and serve immediately. Makes 40 (1/2-cup) servings.... Add boiling water to jello. Stir until dissolved. Add cold water and juice to sugar. Add ginger ale just before serving. Serves 40.... Mix all ingredients except ginger ale. Add ginger ale just before serving. May be frozen before using.... Mix juices and ginger ale just before serving. Use an extra can of pineapple-grapefruit juice with cherries for an ice ring. This amount makes about 34 (5 ounce) punch cups.... Add boiling water to jello. Stir until dissolved. Add cold water and juices. Add ginger ale just before serving. Garnish punch bowl with slices of lemon or orange. Place a... |