Sweet - page #5
Combine flour, salt, baking soda, baking powder and cinnamon. In separate bowl, beat eggs until light, then stir in sugar, oil, zucchini and vanilla. Add dry ingredients and the nuts.... Beat eggs until light and foamy. Add sugar, oil, zucchini and vanilla. Mix lightly, but well. Combine flour, salt, soda, baking powder and cinnamon. Add to the zucchini mixture. Stir... Beat eggs well. Beat in sugar; add oil slowly. Add vanilla. Sift flour and dry ingredients; add egg mixture, nuts and zucchini. Bake at 350° for 60 to 70 minutes.... Beat eggs and sugar well. Add oil, zucchini and vanilla. Add remaining ingredients. Put into a greased loaf pan; bake at 350° for 1 hour or until done.... Mix all ingredients well and bake at 375° for one hour. Bake in two greased 9 x 5 x 3-inch loaf pans.... Beat eggs; stir in oil, sugar, zucchini and vanilla. Sift together flour, baking powder, soda, salt and cinnamon. Stir into egg mixture until well blended. Add nuts and raisins; mix... Cream eggs and sugar. Add remaining ingredients. Pour into unbaked pie shells. Bake at 300° for 1 hour. Makes 2 pies.... Combine raisins and nuts. Blend all ingredients together. Mixture tends to be thick. Grease 2 loaf pans. Divide evenly into pans. Bake at 350° for 45 to 60 minutes, depending... Mix all ingredients together (do not beat). Bake 1 hour at 325° in pan(s) sprayed with Pam. While warm, sprinkle cinnamon and sugar on top.... Beat eggs. Add oil, sugar, vanilla and zucchini and stir. Add flour, baking powder, soda, salt and cinnamon to creamed mixture. Mix until thoroughly blended. Add nuts. Bake at 325°... Beat all ingredients on low for 1 minute, scraping bowl constantly. Beat on medium for 1 minute; pour into 2 loaf pans (grease bottoms only). Bake 1 hour at 325°.... Beat egg, sugar and oil. Add zucchini and rest of ingredients. Mix well; bake in greased loaf pan for 1 hour at 325°.... Beat sugar, eggs and oil until fluffy. Add flour, vanilla, baking soda, baking powder, salt and cinnamon. Stir in zucchini and raisins. Fill half a loaf pan.... Mix beaten eggs, sugar, oil and vanilla. Add dry ingredients and fold in zucchini and nuts. Pour in greased and floured loaf pans (2). Bake at 350° for 1 1/2... Mix dry ingredients, then add eggs, oil, buttermilk and vanilla; add zucchini last. Mix well; place in 2 greased loaf pans. Bake at 350° for 45 minutes. Cool 10 minutes... Glaze:1/2 c. powdered sugar1 tsp. vanilla2 to 3 tsp. milk Preheat oven to 350°. Blend first 3 ingredients until smooth. Separate crescent dough into 8 rectangles; firmly press perforations to... Sift dry ingredients, then mix all. Place in two greased and floured pans. Bake 1 hour at 350°. (Check at 45 minutes.)... Blend sugar, oil and eggs. Stir in zucchini. Add the remaining ingredients except nuts. Beat. Add nuts. Grease and flour two 9 x 5 x 3-inch loaf pans. Bake at... Combine sugar, oil and eggs. Beat until thoroughly mixed. Combine dry ingredients. Add together and mix well. Pour into 2 well-greased loaf pans. Bake in preheated... |