Manicotti - page #3
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Sauce:1 large jar spaghetti sauce Cheese Mixture:15 oz. Ricotta cheese2 c. Mozzarella cheese1/2 c. Parmesan cheese1 egg1/4 tsp. salt1/4 tsp. white pepper1/2 tsp. minced garlic1/2 tsp. oregano Cook beef, onion,... White Sauce:1 onion, chopped4 Tbsp. butter4 Tbsp. flour3 c. milk dash each: salt, pepper, basil and thyme Mix all together and cook in pan until cheese is melted. Stuff into... Sauce:1/2 c. chopped onion1 clove garlic2 (6 oz.) cans tomato paste2 c. water2 Tbsp. parsley1 Tbsp. basil1/2 tsp. salt dash of pepper Filling:3 c. cottage cheese2/3 c. grated Parmesan cheese2... Saute onion and garlic in butter until tender. Combine sauteed vegetables, spinach, cheeses, eggs, lemon juice, salt and pepper; mix well. Fill noodles with spinach mixture, place in 13 x... Cook noodles following label directions; lift with slotted spoon. Place in bowl of cold water until ready to use.|| Saute onion and garlic in butter. Add spinach; heat until moisture... Do not precook manicotti shells. Mix all ingredients, except shells, sauce and water. Cover bottom of a 9 x 12-inch pan with spaghetti sauce (about 1 1/2 cups). Fill shells... Cook sausage. Remove half and set aside. Simmer 1/2 sausage, tomato sauce, paste, water and brown sugar. In bowl, mix other 1/2 sausage, Ricotta cheese, 2 cups Mozzarella cheese and... Pancakes:1 1/2 c. water7 eggs1 3/4 c. flour salt1/2 tsp. margarine (to coat pan) Fillings:3 lb. Ricotta12 oz. Mozzarella, shredded1/2 c. Parmesan3... Combine all ingredients; let stand 1 hour at room temperature. Using a 6-inch nonstick saute pan, heat scant teaspoon oil. Wipe with paper towel to coat pan evenly. Spread 1... Prepare Basic Tomato Meat Sauce. Heat olive oil in skillet. Add ground chuck and cook until brown. Remove browned ground chuck from skillet and mix with remaining ingredients, except manicotti... Brown and drain ground beef and onion. Add spinach souffle mix and cool. Add cheese. Stuff mixture into manicotti with small spoon. Add enough water to cover bottom of pan... Drain the Ricotta or cottage cheese. Combine all ingredients in a bowl; mix well. Divide stuffing into 12 parts. Place a mound of stuffing on each cooked noodle. Spread a... Brown ground beef and garlic; drain fat. Mix next 4 ingredients in a bowl. Stir in beef. Fill each manicotti with about 1/4 cup cheese-meat filling. Place in a baking... Sauce: Saute onion, garlic and meat in olive oil. Add tomatoes and spices; cook slowly until thick. Filling: Cook spinach and drain... Drain manicotti; place on foil in single layer. Mix all ingredients together. Stuff pasta. Melt butter; add sauce and garlic powder. Pour some sauce on bottom of baking dish. Add... Preheat oven to 350°. Cook noodles as directed. Brown beef in skillet. Separate browned beef in half. Add to beef in skillet tomato paste, sauce, whole tomatoes (quartered), garlic, parsley,... Cook shells in boiling water with salt. Drain, rinse in cold water, drain and set aside. Saute meat, onion and pepper. Drain. ... Cook shells according to package directions. Drain; rinse in cold water. Set aside. Saute ground beef and garlic. Drain. Add cottage cheese, Mozzarella cheese, salt and mayonnaise to skillet. Stir.... Preheat oven to 375°. In large bowl, combine Ricotta, 1/2 cup Mozzarella and parsley flakes; mix well. Stuff mixture into uncooked manicotti shells. In large, rectangular baking pan, lightly cover... Preheat oven to 375°. In large bowl, combine Ricotta, 1/2 cup Mozzarella and parsley flakes; mix well. Stuff mixture into uncooked manicotti shells. In large, rectangular baking pan, lightly cover... |
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