Cupcakes - page #10
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Cream sugar and butter. Add eggs and beat well. Add flour and whipping cream alternately. Add vanilla. Put into greased, floured tube pan. Bake in preheated oven at 350 degrees... Prepare and bake cupcakes according to package directions, using paper-lined muffin cups. Cool for 5 minutes before removing to wire racks to cool completely.|| For filling: In a small bowl,... Additional Add-Ins: blueberries nuts raisins Bake at temperature on package. Time will be determined by additional ingredients (toothpick coming out clean... Filling:1 (8 oz.) pkg of Philadelphia cream cheese1/3 cup sugar1 egg dash of salt1 (6 oz.) pkg. semi-sweet chocolate bits Mix cake mix according to package directions and put in... In a mixing bowl, cream shortening, peanut butter and brown sugar. Add eggs and vanilla; mix well. Combine flour, baking powder and salt; add to creamed mixture alternately with milk.... Coat two mini-fluted cupcake or muffin pans (12 indentations each pan, each indentation 2 1/2-inches in diameter) with cooking spray. Lightly dust with flour. Combine cherries and 1/2 cup orange... Cream shortening and butter. Add sugar and cream until smooth. Add eggs, one at a time while mixing. Sift baking powder into flour and add to mixture alternately with milk.... Heat oven to 350°. In large bowl, combine cake mix, water, oil and eggs at low speed until moistened. Beat 2 minutes at highest speed. Fold nuts into batter. Place... Beat together all ingredients until light and fluffy. Fill lined cupcake pans 3/4 full. Bake at 350° for about 25 minutes. Top with about 1 teaspoon of any pie filling... Combine sugar, flour and eggs. Stir to blend. Melt butter and chocolate in saucepan. Add nuts and stir to mix. Combine the flour and butter mixtures; add vanilla. Blend only... Combine cream cheese, egg, sugar, salt and chocolate chips in a mixing bowl. Mix.|| Sift in a large bowl; flour, sugar, cocoa, soda and salt. Add water, oil, vinegar and... Melt chocolate chips and add orange juice, nuts and enough crushed vanilla wafers to be able to roll into a ball. Add more orange juice if mixture is to dry... In a saucepan, bring water and raisins to a boil. Reduce heat; simmer for 10 minutes. Remove from heat and set aside (DO NOT DRAIN). In a mixing bowl, cream... Preheat oven to 350°. Prepare cake mix as label directs. Spoon batter into cones, filling each about 2/3 full. Place cones on large cookie sheet or jelly roll pan for... In muffin pan lined with paper baking cups, fill 1/3 full of chocolate batter. Top each cup with a heaping tsp. of cream cheese mixture. Sprinkle with sugar and chopped... Mix together cocoa and water until smooth, let cool. In a large bowl, sift together flour, sugar, baking powder, baking soda and salt. Add shortening and cooled cocoa mixture. Beat... Place cupcake papers in cupcake tin and add one vanilla wafer to each cup. Mix the cream cheese, eggs, sugar, vanilla and lemon juice with mixer. The batter will be... Icing:2 lbs. powdered sugar1/2 cup Crisco1/2 cup water1/2 tsp. flavoring Mix all ingredients together and bake until done. Mix icing mix with mixer and add a tsp. of water at... Mix first 5 ingredients. Mix and add rest of ingredients.Filling:8 oz. soft cream cheese1/3 c. sugar1 egg dash of salt8 oz. chocolate chips ... Preheat oven to 350 degrees.|| Make cake batter as directed. Fill each cone about 1/2 full of cake batter. Stand cones in muffin pan. Bake 20 - 25 minutes. Cool... |
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