Bok choys - page #2
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In saucepan, bring vinegar, oil, sugar and soy sauce to boil. Store in refrigerator. Slice all vegetables and store in refrigerator. Melt butter in skillet with flavor packets in noodles.... Chop bok choy. Place in large bowl. Chop green onions and add to bok choy. In a skillet, brown 2 packages of Ramen noodles in margarine and... Toast sesame seed and almonds in oven. Combine with bok choy and onions; refrigerate. Just before serving, add noodles and toss with dressing.Dressing:4 Tbsp. sugar1 c. oil6 Tbsp. rice vinegar2... Rinse bok choy in cold water. Cut stalks diagonally in 1-inch pieces and leaves into thin shreds. In a large nonstick skillet, heat oil and the stems first and saute,... |