> 1 day - page #19
Layer ingredients in the order given in a 9 x 13-inch dish. Cover tightly with Saran Wrap. Refrigerate 24 hours or overnight. Will last and stay fresh for at least... Dissolve gelatin in 4 tablespoons of ice water. Add 1 cup boiling water and let cool. Combine pineapple and juice, sugar, salt and lemon juice. Add to gelatin mixture and... In a bowl, stir together all ingredients; let mixture stand at room temperature for 2 days. Using a slotted spoon, discard the strawberries and strain the vinegar into a... Sprinkle gelatin over boiling water. Stir until gelatin dissolves. Add sugar, pineapple and lemon juice. Stir well and refrigerate until slightly thickened. Prepare 2 envelopes of Dream Whip. Stir into... Layer ingredients in order given.Dressing:2 c. mayonnaise1/4 c. sugar3/4 c. Parmesan cheese Mix together and spread over top. Cover and refrigerate... Mix the sugar and sour cream. In another bowl, thin mayonnaise with vinegar to pouring consistency. Layer in pan or salad bowl the lettuce, sour cream mixture, celery, onion, mayonnaise... Cut lettuce into bite size pieces and place in bottom of 13 x 9-inch dish. Mix celery, onion, pepper, carrots and water chestnuts together; spread evenly over lettuce. ... Note: First, chop all ingredients (except peas) before making salad.|| Layer lettuce, peas, green onions, celery, and green peppers. Add a layer of Miracle Whip, then a layer of chestnuts,... Shred lettuce and place in bottom of 9 x 12-inch dish. Cover with eggs. Add salt, pepper and peas. Sprinkle with Italian dressing. Add bacon and cheese. Cover completely with... Mix the mayonnaise, sour cream and salad dressing. Layer the remaining ingredients in order listed. Pour dressing on top of layers. Seal and refrigerate overnight.... You will need parchment paper.|| Cook beef in unsalted water. Boil the potatoes in jackets until almost done. Grind together beef, potatoes and onions. Add chili powder, sage, mustard, salt... Use desired amounts for whatever size salad needed. Do not mix ingredients, just layer one on top of other. Start with lettuce; lay on bottom of bowl. Put... Layer 9 x 11-inch or 9 x 13-inch Pyrex dish with whole graham crackers. Prepare pudding by box directions. Mix Cool Whip with the prepared pudding. Pour over graham crackers.... Layer first 5 ingredients in order given (4-quart salad bowl). Toss mushrooms with lemon juice before layering. Top with peas. Spread mayo as frosting over all. Seal to edges of... Layer first 6 ingredients in a glass bowl. Mix mayonnaise and sour cream. Spread over layered salad. Sprinkle sugar over mayonnaise mixture. Refrigerate covered overnight. Before serving, sprinkle cheese and... In a large salad bowl, layer lettuce, celery, mushrooms, eggs (sliced), green pepper, onion and peas (in order given). Spread mayonnaise over top of salad; sprinkle with cheese. Cover well... Mix pudding with 3 cups of milk. Add Cool Whip. In a 9 1/2 x 11-inch container, layer whole graham crackers. Pour 1/2 pudding mixture on top of crackers. Put... Chop purple onion; add sugar and set aside. Layer lettuce first and then place purple onion and sugar on top of lettuce. Next, layer green pepper, celery, mushrooms and peas.... Preheat oven to 375°. Beat cream cheese in bowl until light and fluffy. Add sugar, egg and vanilla. Mix thoroughly. Fill 6 lined muffin cups 3/4... |