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Zucchini pancakes

Zucchini pancakes

Zucchini pancakes
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CookItEasy.net
CookItEasy.net
Zucchini pancakes photo 1
Zucchini pancakes photo 2
Zucchini pancakes photo 3

Ingredients/Components

  • salt - 3/4 tsp
  • flour - 1/4 c
  • butter - 1 Tbsp
  • oil - 1 item
  • eggs, beaten - 2 item
  • pepper - 1/8 tsp
  • medium onion, chopped - 1 item
  • medium zucchini - 3 item

How to make zucchini pancakes:

Wash and shred zucchini. Sprinkle with 1/2 teaspoon of salt and set aside for 30 minutes. Drain and reserve liquid. Saute onions in butter until softened. Place zucchini and onion in large bowl. Add eggs, flour, salt and pepper. Pour oil in skillet and drop rounded tablespoonfuls into oil. Flatten with back of spoon. Cook 1 minute on each side. Remove pancakes and drain on paper toweling. Serve immediately.

Recipe categories: Pancakes and waffles, Breakfast, Grains.

Rating:
Zucchini pancakes
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
eggs, flour, bisquick, large potatoes, finely shredded potatoes, well drained, medium white potatoes, pared and grated
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