Wedding punch
Wedding punch
Ingredients/Components
- sugar - 1/2 c
- almond extract - 1 oz
- cans pineapple juice - 2 oz
- liter ginger ale - 1 item
- small frozen lemonade - 1 item
- large frozen orange juice and water per directions - 1 item
How to make wedding punch:
Mix well. Serves 48 (4 oz.) cups.Recipe categories: Drinks, Pineapple, Punch beverage.
Rating:
Related ingredients:
sugar, pkg, boiling water, small jar maraschino cherries, lime sherbet, lime jello
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