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Wedding punch

Wedding punch
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • vanilla ice cream - 1 pt
  • pineapple juice
  • bottle ginger ale - 1 oz
  • lemon sherbet - 1 pt

How to make wedding punch:

Combine pineapple juice, sherbet and 1/2 of the ice cream; beat until smooth. Add ginger ale. Spoon remaining ice cream into punch. Serve immediately. Yields 14 (1/2-cup) servings.

Recipe categories: Drinks, Pineapple, Punch beverage.

Rating:
Wedding punch
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT15M
Total Time: PT15M


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Related ingredients:
sugar, cinnamon, cold water, mashed bananas
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