Vegetable salad

Vegetable salad

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 1 tsp
  • water - 1 Tbsp
  • vinegar - 3/4 c
  • Crisco oil - 1/2 c
  • pepper - 1 tsp
  • chopped onion - 1 c
  • chopped celery - 1 c
  • small jar pimentos - 1 item
  • bell pepper optional - 1 c
  • can whole kernel corn - 1 item
  • can French-style green beans - 1 item
  • can small green beans - 1 item

How to make vegetable salad:

Dressing:1 c. sugar1/2 c. Crisco oil3/4 c. vinegar1 tsp. salt1 tsp. pepper1 Tbsp. water Drain the first 4 items, then add the celery, onion and bell pepper.

Dressing: Mix ingredients together and bring to a full boil. Let cool. Pour over vegetables and set in refrigerator overnight. Keep sealed and will keep a month.


Recipe categories: Salads, Vegan, Vegetables.

Rating:
Vegetable salad
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT24H30M
Total Time: PT24H30M


Cause of complaint:

Related ingredients:
sugar, pkg, self-rising flour, butter or oleo, can crushed pineapple, drained, miracle whip, head lettuce, broken into pieces, cans pineapple chunks undrained, to 2 bunches chopped broccoli, medium head lettuce, cut small
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