Home » Cookie and brownie » Desserts » Turtle brownies

Turtle brownies

Turtle brownies
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter, softened - 3/4 c
  • pkg - 1 oz
  • chopped nuts - 1 c
  • evaporated milk - 2/3 c
  • box German chocolate cake mix - 1 oz

How to make turtle brownies:

Combine caramels and 1/3 cup evaporated milk in top of a double boiler; heat until melted. Combine cake mix, remaining evaporated milk and butter; mix until mixture holds together. Stir in nuts.

Press half of cake mix mixture in a greased 13 x 9-inch pan. Bake in a 350° oven for 6 minutes. Sprinkle chocolate pieces evenly on top. Pour melted caramels over. Crumble remaining cake mix mixture on top of caramels. Bake for 15 to 18 minutes. Cool and cut into bars.

Recipe categories: Cookie and brownie, Bar cookie, Brownies.

Rating:
Turtle brownies
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M


Complain about this recipe
Cause of complaint:

Related ingredients:
butter, softened, sugar, cinnamon, vanilla, vanilla extract, salt
You may be interested in these recipes:
More Cookie and brownie recipes
Similar recipes
Same ingredients
Cookie and brownie top recipes