Tuna casserole
Tuna casserole
Ingredients/Components
- milk - 1 c
- stick butter - 1/3 item
- can tuna - 1 item
- cheese - 8 oz
- peas - 1 c
- noodles - 2 c
- large onion - 1/2 item
- can mushroom soup - 1 oz
How to make tuna casserole:
Cook noodles; drain. Add peas, onion, mushroom soup, milk, cheese and butter. Preheat oven to 350°. Bake for 35 to 45 minutes. Cool and serve.Recipe categories: Main dish, Casseroles, Tuna.
Rating:
Related ingredients:
half and half, butter or margarine, flour, water, dairy sour cream, shortening, poppy seed, chopped onion, ground beef, can water
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