Tomato salad

Tomato salad

Ingredients/Components

• bottle Italian dressing - 1 item
• large onions - 2 item
• bell peppers green and red - 2 item
• to 8 tomatoes - 4 item
• small to large jar green olives with pimento - 1 item
• hard cheese extra sharp or Swiss - 8 oz

How to make tomato salad:

In a large bowl, lay wedges of tomatoes. Drain olives. Add to tomatoes. Slice peppers in strips and add to bowl. Add sliced onions into rings. Cube the cheese and add to bowl. Pour dressing over all. Toss and marinate until cold. Serve with hot French bread.

Recipe categories: Salads, Vegetables, Tomato.