Taco salad

Taco salad

Ingredients/Components

• ground beef - 1 lb
• Mozzarella cheese - 8 oz
• can chili beans - 1 item
• Cheddar cheese - 8 oz
• taco seasoning - 1 pkg
• bag nacho chips - 1 item
• small can chopped green chilies - 1 item
• jar taco sauce - 1 item
• can chopped tomatoes - 1 item

How to make taco salad:

Note: Do not drain anything.

Brown hamburger and onion. Drain off grease. Add taco seasoning (do not mix with water) then add chili beans, chopped tomatoes and chopped green chilies. Crush nacho chips and put in baking dish (save some for topping). On the chips, pour the meat mixture. Sprinkle cheese, then top with reserved chips. Bake for 30 to 40 minutes at 350°.

Recipe categories: Salads, Main dish, Beans.