Stromboli
Stromboli
Ingredients/Components
- butter, melted - 1 item
- sesame seed - 1 item
- Mozzarella cheese, shredded - 4 oz
- onion, diced - 1/2 item
- pepperoni - 1/2 pkg
- Cheddar cheese, shredded - 4 oz
- Swiss cheese, shredded - 4 oz
- ground beef, browned and drained - 1/2 lb
- bell pepper, diced - 1/2 item
- loaf frozen bread - 1 item
- sausage, browned and drained - 1/2 lb
- Canadian bacon, diced - 1/2 pkg
How to make stromboli:
Thaw bread and let rise as directed. Push dough down. Roll out in rectangle on cookie sheet. Down the center, place 1/2 the cheese mixture, then beef and sausage. Next put pepperoni and Canadian bacon, then layer bell pepper and onion; top with remaining cheese. Roll up edges of dough and pinch edges together. Place seam side down. Brush with butter and sesame seed. Bake at 400° for 25 minutes or until golden brown.Recipe categories: Main dish, Beef, Pork.
Rating:
Related ingredients:
pkg, ground beef, can cream of mushroom soup, lean ground beef, fryer, medium cabbage, cans pinto beans, drained, chicken breasts, salted, stewed and deboned, sliced carrots, steamed or 2 16 oz, can green asparagus tips
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