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Strawberry rhubarb jam

Strawberry rhubarb jam
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • pkg - 1 oz
  • fresh lemon juice - 1 Tbsp
  • chopped rhubarb - 6 7

How to make strawberry rhubarb jam:

Blend rhubarb, lemon juice and sugar in saucepan. Simmer until cooked and mushy. Remove from heat. Stir in jello for 2 minutes. Pour into jars. Refrigerate or freeze.

Recipe categories: Strawberry, Condiments, etc., Jams and preserves.

Rating:
Strawberry rhubarb jam
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, pkg, sour cream, hot water, lemon juice
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