Strawberry dessert

Strawberry dessert

Ingredients/Components

• sugar - 1 c
• vanilla - 1 tsp
• chopped nuts - 1/2 c
• flour - 1 c
• brown sugar - 1/4 c
• butter - 1/2 c
• egg whites - 2 item
• lemon juice - 1 Tbsp
• Take out about 1/2 mixture and flatten rest in bottom of pan

How to make strawberry dessert:

Put in oblong pan and bake at 400° for 15 minutes, stirring 2 or 3 times. Take out about 1/2 mixture and flatten rest in bottom of pan.Filling:1 (10 oz.) slightly thawed strawberries2 egg whites1 c. sugar1 Tbsp. lemon juice1 tsp. vanilla In a large bowl, beat mixture for 20 minutes. Fold in 1/2 pint cream (already whipped). Pour over crust. Sprinkle topping on and freeze for 8 hours. Serves 18 to 24.

Recipe categories: Desserts, Strawberry, Gelatin.