Squash pie

Squash pie

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• eggs - 3 item
• milk
• salt - 1 tsp
• nutmeg - 1/2 tsp
• ginger - 1/2 tsp
• butter, melted - 1 Tbsp
• unbaked 9-inch pie shell
• strained, mashed, cooked squash

How to make squash pie:

Combine squash, sugar, salt and spices. Blend in eggs, milk and butter. Pour into pie shell. Bake at 400° for 50 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.