Slaw dressing
Slaw dressing
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 1 Tbsp
- egg - 1 item
- vinegar - 1/2 c
- pepper - 1/4 tsp
How to make slaw dressing:
Mix salt, sugar, pepper and flour. Add well beaten egg, then stir in vinegar and milk. Cook over low heat, stirring constantly until thick. Cool and pour over slaw.Recipe categories: Low protein, Appetizers, Spreads.
Rating:
Related ingredients:
sugar, shortening, margarine, softened, hot water, carrots, cans biscuits, white grape juice, large or 2 small boxes jell-o, 1/2 cans sauerkraut, drained 15 minutes, green peppers, seeded and cut lengthwise into thirds
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