Sausage cornbread bake

Sausage cornbread bake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 3/4 c
  • vegetable oil - 1/4 c
  • eggs, lightly beaten - 2 item
  • grated Cheddar cheese - 2 c
  • large onion, chopped - 1 item
  • can cream-style corn - 1 oz
  • white self-rising corn meal
  • sausage 16 oz - 1 lb

How to make sausage cornbread bake:

Brown sausage and onion; drain. Combine eggs, corn meal, corn, milk and oil. Pour half of the mixture into a 2-quart baking dish. Spread sausage and cheese, then pour remaining batter over top. Bake at 425° for 30 to 40 minutes.

Recipe categories: Breads, Breakfast, One Dish meal.

Rating:
Sausage cornbread bake
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT40M
Total Time: PT40M


Cause of complaint:

Related ingredients:
flour, mashed bananas, margarine, bisquick, yellow cake mix, applesauce, corn meal, warm water not hot, can biscuits, cut into quarters
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