Rice waffles

Rice waffles

Ingredients/Components

• sugar - 1 Tbsp
• eggs - 2 item
• milk - 1 c
• salt - 1/2 tsp
• flour - 1 c
• baking powder - 2 tsp
• melted butter - 4 Tbsp
• cold cooked rice - 1 c

How to make rice waffles:

Sift dry ingredients. Add egg yolks, beaten with the milk. Beat until smooth. Add rice and melted butter. Fold in stiffly beaten egg whites. Bake on hot waffle iron. Serve at once. Yield: 4 waffles.

Recipe categories: Pancakes and waffles, Breakfast, Rice.