Red punch
Red punch
Ingredients/Components
- strawberry jello
- strawberry Kool-Aid
- can unsweetened pineapple juice - 1 oz
- sugar
- 2 liter ginger ale - 1/2 item
- pineapple sherbet - 1/2 gal
How to make red punch:
Dissolve jello and Kool-Aid in 2 quarts of water. Add pineapple juice and sugar. Chill well. When ready to serve, put first mixture in punch bowl. Pour ginger ale in and spoon in pineapple sherbet. Makes approximately 12 servings. May substitute raspberry or cherry jello and Kool-Aid.Recipe categories: Low protein, Drinks, Punch beverage.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, sour cream, cider vinegar, coconut rum, parts honey
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